About this book
This is Home and Garden Bulletin No. 43 from the Human Nutrition Research Division and Consumer and Food Economics Research Division Agricultural Research Service of the US. Department of Agriculture.
Along with shopping and cooking tips, there are recipes covering meat, poultry, fish, eggs, milk, beans, bread & cereal, and lunch box main dishes. - Summary by Larry Wilson
Chapters
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- 1What Shall We Have for Dinner8:22 · read by BettyB
- 2Meat Part 111:45 · read by BenDowling
- 3Meat Part 212:01 · read by BenDowling
- 4Poultry7:29 · read by Veronica Maresh Mead
- 5Cooked and Canned Meats and Poultry12:31 · read by Veronica Maresh Mead
- 6Fish13:56 · read by BettyB
- 7Eggs12:26 · read by Veronica Maresh Mead
- 8Cheese and Milk9:03 · read by Larry Wilson
- 9Dry Beans and Peas12:23 · read by Chad Jackson
- 10Bread and Other Cereal Foods10:18 · read by Veronica Maresh Mead
- 11Lunch-box Main Dishes9:08 · read by BettyB
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