Show notes
Take a seat at the frontier saloon table with High Roller – Honduras Coffee Beans, a bold dark roast that celebrates risk-takers and adventurers. In this episode of All Things Coffee, host Elle explores the heartlands of Honduras, where rich soils and high elevations produce beans known for their depth and character. With low acidity, a full, creamy body, and balanced smokiness, this roast delivers strength and smoothness in every cup. The aroma reveals dark chocolate, roasted hazelnuts, sweet tobacco, and earthy undertones, while tasting notes highlight smoky dark chocolate, hazelnuts, and…
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