Notes d’épisode
Welcome to Fork The System — a podcast spotlighting the innovators, researchers, and advocacy leaders reimagining how we feed the world. Each episode will feature a professional working to build sustainable and ethical food systems. New episodes on the second Tuesday of every month with your host, Sherry Shu, an incoming fourth-year student at Western University’s Ivey Business School. Feedback Form: bit.ly/forkthesystemfeedback Transcript: https://docs.google.com/document/d/1F1q4aZdja3...
