Jazz Cabbage
by Heritage Radio Network, Chala June
Cannabis & Parenthood Part 2 featuring Lynsey Ayala of BreadxButta
About this podcast
Hosted by culinary storyteller and cultural artist Chala June, Jazz Cabbage (named for Chala’s favorite weed euphemism) is a delicious new podcast unpacking the historical relationship and cultural interplay between all things cannabis and cuisine. Through thought-provoking interviews with chefs, farmers, entrepreneurs, and industry experts, Jazz Cabbage explores the plethora of ways in which both food and cannabis can be used as tools for building personal wellness, community connection, and social awareness.
Jazz Cabbage is produced by H Conley and Taylor Early, and audio engineered by Sam Gerardi.
Episodes
- Cannabis & Parenthood Part 2 featuring Lynsey Ayala of BreadxButta · 45 min · Episode 11“Although we’ve come to the end of the road…” we’ve still got one last MOTHER of an episode left for you, dear cabbages! For part two of the SEASON FINALE of Jazz Cabbage, host…
- Cannabis & Parenthood Part 1 featuring Tara Cannaday of Pot + Pan · 38 min · Episode 10Hello dear cabbages! Can you believe we’ve reached the end of our premier season of Jazz Cabbage? Well, don’t cry just yet because we’re giving you a two part-er to close out the…
- High End Cannabis Dining featuring Chef Nikki Steward of The High End Affair · 42 min · Episode 9This week on Jazz Cabbage we’re serving up an episode that is truly a chef’s kiss. Host Chala June chats with celebrity cannabis chef Nikki Steward, founder of The High End…
- Developing Edibles for Licensed Retail featuring “Hawaii” Mike Salman of Chef for Higher · 59 min · Episode 8It’s no secret that edibles, despite being one of the most discreet (and delicious) ways of consuming cannabis, have earned a bad reputation over the years. But if you’re one of…
- Cannabis & Cocktail Culture Part 2 featuring Drew Martin of Drew Martin Cannabis · 44 min · Episode 7On our last episode of Jazz Cabbage, we took a closer look at the intricate intersection between cannabis and drinking –– and this week, we’re making it a double! Host Chala June…
- Cannabis & Cocktail Culture Part 1 featuring Jamie Evans of The Herb Somm · 37 min · Episode 6We’re reaching the halfway mark here on season one of Jazz Cabbage, and at this point in our odyssey into the world of cannabis-infused food and beverage, it only makes sense to…
- Writing a Cannabis Cookbook featuring Mennlay Golokeh Aggrey · 48 min · Episode 5If you've ever tried making cannabis-infused butter at home, you know that it can be a long, messy, and confusing process if you don't have proper guidance. Luckily, this week’s…
- Building Community Through Infused Dining featuring Wendy Zeng and Christina Wong of Mogu Magu · 57 min · Episode 4Community. It’s a concept we all know and understand on a human level, yet the work of defining and building a resilient community can be a bit more elusive and challenging than…
- The Science of Cooking and Eating Weed Part 2 featuring Breanna Neff of Brelixi · 31 min · Episode 3Break out your penjamins and find a lab partner: Jazz Cabbage is back with part two of our scientific exploration of cooking and eating cannabis! This week, host Chala June sits…
- The Science of Cooking and Eating Weed Part 1 featuring Shanel Lindsay of Ardent Cannabis · 49 min · Episode 2Our maiden voyage into the culinary canna-verse continues with a scientific exploration of perhaps the most historic (and infamous) way of consuming weed: the almighty edible. On…
- Growing Food and Cannabis, featuring Franny Tacy of Franny’s Farmacy · 48 min · Episode 1Our odyssey into the vast world of culinary cannabis starts where all good food stories begin: on the farm. For this premiere episode of Jazz Cabbage, host Chala June chats about…







