Notatki do odcinka
Stella Vanstone and Emma Kula reflect on how far they've come from the early days in commercial kitchens at 2am, hand pouring product, and hand-stickering bags. Come along as we discuss the early days of Stellar Eats and some of our biggest kitchen mishaps and fails. We've come a long way. But growth in the business also means...growth in the scale of problems. To put it simply -- more products, more problems. ----- Storytime. When we started Stellar Eats, we had JUST enough mo...