Notas do episódio
In this episode of the Restaurant AI Podcast, Matt Wampler sits down with David Corts, CEO of Fresh Technology, the company behind Fresh KDS. David spent 25 years in enterprise software watching digital transformations unfold across media, e-commerce, and ad tech before betting everything on the most underleveraged asset in the restaurant industry: the kitchen.
Matt and David dig into why billions of dollars have flowed into front-of-house technology while the kitchen has been running on paper tickets and gut instinct. David breaks down why average ticket time is one of the most misleading…
