Stop Wasting Your Wine
από Stop Wasting Your Wine
This $13 Wine Tastes Like a Pine Tree? | Hermes Retsina 2025 Review
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Choosing wine should not feel like a gamble. Each week Colin, Joel, and Aaron put bottles to the test so you know which wines are actually worth buying.
Every episode includes an honest wine review, practical wine tips, and real opinions about what is overrated, what is underrated, and what deserves a spot in your cart.
No wine snobbery. No confusing jargon. Just straightforward help picking better bottles. If you have ever stood in the wine aisle wondering “Is this actually good?” you are in the right place.
Pour a glass and listen in.
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Τα νεότερα 20 από 186 επεισόδια
- This $13 Wine Tastes Like a Pine Tree? | Hermes Retsina 2025 Review · 44 λεπ.Pine trees probably aren’t what you’re looking for in a glass of white wine. But this $13 bottle gave us plenty to talk about. We’re tasting Hermes Retsina, a Greek white wine…
- Big Flavor for $18. But Is This Greek Red for You? | Greek Wine Cellars Nemea Agiorgitiko 2022 Review · 39 λεπ.Big fruit, floral notes, and an $18 price tag. This Greek red brings plenty of flavor, but does that make it your kind of wine? Week two of our Greek Wine Challenge puts Colin’s…
- Too Crisp or Just Right? This $15 Greek White Split the Table | Hermes Assyrtiko 2025 Review · 37 λεπ.There’s crisp, and then there’s this. But is that a good thing? A $15 Hermes Assyrtiko splits the table as Colin, Joel, and Aaron kick off their Greek wine challenge. Aaron…
- BONUS: Pinot Noir Without the Red? | Saffron Fields White Pinot Fest · 12 λεπ.Pinot Noir doesn’t have to be red. And there’s a whole festival ready to prove it . Our friend Adam from Saffron Fields joins us for a bonus preview of our upcoming interview…
- We Would Have Missed This Wine | Valle Reale Trebbiano d’Abruzzo 2023 Review · 37 λεπ.Would you spend $23 on a grape you’ve never tried, or reach for your usual bottle? This week, Colin, Joel, and Aaron open the 2023 Valle Reale Trebbiano d’Abruzzo, an Italian…
- Love Pinot Noir? Meet Your Next Italian Red | Ayunta Nerello Mascalese 2024 Review · 29 λεπ.Love Pinot Noir but ready to try something different? This week, we head to Sicily with the 2024 Ayunta Nerello Mascalese Rosso, a $33 red that brings bright cherry, earthy…
- The Next Generation of Mondavi Wine! | Sentium Sauvignon Blanc Review · 53 λεπ.What makes a Sauvignon Blanc worth $75? Brian Mondavi Borger returns to Stop Wasting Your Wine with the 2024 Sentium, a Sauvignon Blanc led blend from the fourth generation of…
- Taking the Friction Out of Wine | Los Cuernos Canned Wine Interview · 1 ώ. 8 λεπ.Did the wine industry push away a generation of drinkers by making wine too expensive, intimidating, and inconvenient? This week, we sit down with Los Cuernos founders Zeke…
- Viognier: Back From the Brink! | Yalumba Samuel’s Collection Viognier 2022 Review · 31 λεπ.Viognier came dangerously close to disappearing. By 1965, only about eight hectares, or roughly 20 acres, remained worldwide. Today, the grape is experiencing a comeback, and…
- Is Dry Tokaji Hungary’s Best-Kept Wine Secret? | Préselő 2020 Tokaji Furmint · 34 λεπ.Tokaji may be famous for dessert wine, but this bottle shows a completely different side of Hungary’s historic wine region. This week, we taste the 2020 Préselő Tokaji Furmint…
- Has Albariño Found a Second Home in Uruguay? | Bodega Garzón Reserva Albariño Review · 32 λεπ.Albariño usually means Spain or Portugal. This week, we travel much farther south to see whether the grape has found a legitimate second home in Uruguay. We taste the 2025…
- Oaked vs. Unoaked Chardonnay: Two Sides of White Burgundy | Louis Jadot Chardonnay Review · 48 λεπ.This week, we explore two sides of white Burgundy through two very different expressions of Chardonnay from Louis Jadot. First, we taste the bright and unoaked 2024…
- Wine Interview: Brian Mondavi Borger of Continuum Estate | Novicium 2023 Review · 1 ώ. 9 λεπ.The Mondavi name remains one of the most recognizable names in American wine. But the Mondavi family hasn’t been involved with Robert Mondavi Winery since 2004. This week, we…
- The Best $20 Pinot Noir We've Ever Had? | Louis Jadot Bourgogne Pinot Noir 2022 Review · 41 λεπ.Last week, Louis Jadot's Beaujolais Village surprised all of us with incredible value. This week, we're raising the stakes with one of the world's most recognizable wines…
- King of the Grocery Store Wines? | Louis Jadot Beaujolais Villages Review · 36 λεπ.For years, we've heard that French wine offers some of the best value in the world. This week, we finally put that idea to the test with one of Burgundy's most recognizable…
- The Truth About Wine Storage w/ the Del Rey Wine Center | Wine Review: 2023 Weingut Keller Limestone Riesling Kabinett · 1 ώ. 0 λεπ.This week we're joined by Ryan Julio and Shane Mason from Del Rey Wine Center to answer one of the biggest questions in wine: does proper storage really matter? We talk about…
- Another Fan Recommendation. Another Win! | Mollydooker Boxer Shiraz 2023 Review · 48 λεπ.Over the past three weeks, our listeners challenged us to give Australian wine another chance. This week, we wrap up the challenge with one of the most recommended bottles we…
- Legendary Winemaker and a $24 Bottle of Wine? | Ringland Barossa Shiraz 2021 Review · 35 λεπ.This week, we're putting another listener recommendation to the test and the pressure is on. After last week's surprise Australian wine win, our community is looking to go…
- Penfolds Redemption Episode | Penfolds Max's Cabernet Sauvignon 2022 Review · 33 λεπ.This week, we're kicking off our Australian wine challenge with a bottle recommended by you, our listeners. After our infamous Yellow Tail review stirred up plenty of passionate…
- Wine Interview: John and Megan Adams of Wildsound Wine | Two Midwesterners, 7,000 Vines, and Zero Vacations! · 55 λεπ.What happens when two Midwesterners fall in love, start making wine in a Los Angeles apartment bathroom, and eventually plant their own vineyard in Oregon? John and Megan Adams…







