Show notes
Knowing how your flock compares with other farms is one thing. Understanding why it performs differently — and what to change — is another.
Tom Willings and Tom Woolman are joined by Patrick Snodgrass and Iain Campbell from AgriFarm Data to explore how broiler growers can make better use of the information collected in their sheds. Patrick explains how frustration with benchmarking that showed differences without explaining them led to the development of the business.
From environmental controls and feed records to flock performance, the discussion looks at bringing information together…
Website: poultry.network
