Whiskey Chasers
von All in Good Spirits Network
Neueste Folge
Found North Peregrine Whiskey: The Fastest Animal On Earth And The…
Found North Peregrine Whiskey: The Fastest Animal On Earth And The…
Über diesen Podcast
Nick, Chris, and Steve talk about whisk(e)y! Join us for a chat about the history and taste of aqua vitae, "Water of Life". Spend a night with a good pipe, a great glass, and fantastic conversation!
We are a national group of whiskey clubs! If you are interested in joining an in-person club, reach out! If the podcast is enough for you, then join our podcast club for access to barrel picks and samples!
Folgen
Die neuesten 20 von 247 Folgen
- Found North Peregrine Whiskey: The Fastest Animal On Earth And The Wettest Tobacco · 1 Std. 3 Min.Send us Fan Mail We get nerdy about pipe tobacco storage, arguing how tins, mason jars, oxygen, and humidity change what you taste months later. Then we pivot into a Halloween…
- Found North Hell Diver · 1 Std. 2 Min.Send us Fan Mail We pour Found North Hell Diver and end up rethinking what Canadian whiskey can taste like when it’s ultra-aged, cask strength, and sherry-finished. Along the…
- Westward Sherry finish: do exclusive club bottles make sense? · 1 Std. 45 Min.Send us Fan Mail We light up Star Of The East Flake and pour a Westward PX sherry cask finished American single malt, then realise the smoke changes the whiskey more than any…
- J. Rieger Private Stock: Tasting A 110 Proof Sweet Mash Bourbon With A Ten Year Pipe Tobacco Pairing · 49 Min.Send us Fan Mail We crack open a limited J. Rieger Private Stock 10 Year and chase why it tastes like a classic old-school bourbon even at 110 proof. Along the way we pair it…
- 30A bourbon and Cross-Eyed Cricket! · 59 Min.Send us Fan Mail We taste and review 30A bourbon and quickly realise the biggest story is not the beach branding but the sourcing chain, the young age, and the price-to-quality…
- Southern Star Paragon Review From Grain To Glass · 1 Std. 16 Min.Send us Fan Mail We pour Southern Star Paragon Bottled in Bond and discover a high-wheat North Carolina bourbon that stays light, sweet, and surprisingly nuanced at 100 proof…
- We Sit Down With 2BAR Spirits Founder Nathan Kaiser! · 1 Std. 11 Min.Send us Fan Mail We sit down with Nathan Kaiser of 2BAR Spirits to unpack how a Seattle distillery builds real bourbon from scratch while staying honest about process, pricing…
- Iron Vault Batch One Distillers Select! · 42 Min.Send us Fan Mail We pour Iron Vault Distiller Select Batch 1 and can’t stop talking about how a one-year, 120-proof whiskey lands with huge flavor and a finish that just keeps…
- Tasting Iron Vault’s Stowel Evergreen White Corn Bourbon · 53 Min.Send us Fan Mail We taste Iron Vault’s Stowel Evergreen white corn whiskey and try to decide if a tiny, hyper-local process can justify a young, limited release price. Along the…
- Penntucky: Tasting Liberty Pole’s Bold Rye Bourbon Blend · 1 Std. 8 Min.Send us Fan Mail We pour Liberty Pole’s Pentucky and end up in a deep tasting spiral about rye sweetness, blending shortcuts that somehow work, and why the same whiskey can taste…
- Kentsylvania: Two Craft Distilleries Blend Bourbon And Rye Into One Bottle · 56 Min.Send us Fan Mail We pour MB Roland’s Kentsylvania, a rare Kentucky bourbon and Pennsylvania rye collaboration, and figure out why it tastes like a completely new whiskey instead…
- A Deep Dive Into Redwood Empire’s Haystack Needle Grain To Glass Single Barrel · 1 Std. 1 Min.Send us Fan Mail We pour Redwood Empire Haystack Needle and get a high-proof bourbon that drinks surprisingly friendly while still delivering dense, layered flavour. Alongside…
- Interview with Smokeye Hill Bourbon! A Colorado Bourbon with an Arizona Feel! · 59 Min.Send us Fan Mail We sit down with Blake, founder of Smokeye Hill, to talk about building a blue corn driven bourbon brand in Colorado and why their whiskey can reach serious…
- Blackened! When Does A Gimmick Become Real Craft? · 1 Std. 0 Min.Send us Fan Mail We pour Metallica’s Blackened whiskey and test whether “born in cask forged by sound” is a real finishing technique or just a loud story. We also light up Black…
- Traveler Full Proof, Finally With Backbone · 1 Std. 1 Min.Send us Fan Mail Traveler Full Proof takes everything we found “fine but forgettable” about the 90 proof bottle and turns it into a high proof pour with real punch and better…
- Eric Church's Jypsi Explorer! · 59 Min.Send us Fan Mail We put Eric Church’s Jypsi Explorer under a serious tasting lens and end up surprised by how intentional it feels for a sourced celebrity whiskey. Along the way…
- Redwood Empire Lost Monarch Cask Strength! · 59 Min.Send us Fan Mail We chase a California bottle that drinks like it has a wine-world edge, then use it to talk about blending, value, and where American whiskey might be headed…
- A Fourth Of July Pour With Heirloom Corn Bourbon from First West! · 1 Std. 3 Min.Send us Fan Mail A Fourth of July pour turns into a bigger talk about what it means to live in a 250-year-old country that is still figuring itself out. We taste First West Small…
- A Private Stock Single Barrel From J Rieger Co · 49 Min.Send us Fan Mail We crack open a J Rieger Co private stock single barrel bourbon and chase the story behind how it was picked, bottled, and shared. Along the way, we pull on…
- We Tried Elijah Craig’s First Barrel Proof Rye And It Left Us Confused · 58 Min.Send us Fan Mail We pour Elijah Craig’s first Barrel Proof Rye and get stuck on one detail that changes everything: 12 years old, “uncut,” and somehow only 108 proof. We chase…
