Shelling Peas
készítő: Ryan Jennings
Legújabb epizód
In Case You Missed It: Matt Yaeger of Pinnacle Wine & Liquor on…
In Case You Missed It: Matt Yaeger of Pinnacle Wine & Liquor on…
A podcastról
Join Chef Ryan Jennings as he delves into the dynamic intersections of food, entrepreneurship, and the compelling stories behind his guests’ journeys. Each episode offers an inspiring blend of culinary insights, business wisdom, and personal narratives that highlight the passion and drive shaping the world of food and beyond.
Epizódok
A legújabb 20 a(z) 33 epizódból
- In Case You Missed It: Matt Yaeger of Pinnacle Wine & Liquor on Community, Creativity, and Small Business Resilience · 1 óra 27 perc · 32. epizódThis week on Shelling Peas, we’re revisiting a conversation from the early days of the podcast — and it’s one that feels more timely than ever. Chef Ryan Jennings sits down with…
- Facilitating Collective Action with Abigail McHugh-Grifa of Climate Solutions Accelerator · 57 perc · 31. epizódAs we head into Earth Month, Chef Ryan is joined by Abigail McHugh-Grifa, Executive Director of the Climate Solutions Accelerator, for a timely conversation about what it means…
- In Case You Missed It: Dr. Michael Greger on the Life-Saving Power of Plants · 58 perc · 30. epizódThis week on Shelling Peas, we’re revisiting one of our most exciting and impactful episodes of 2024. Early on in his podcasting journey, Chef Ryan Jennings had the opportunity…
- The Hustle of Hospitality with Evan Pierce: From Rochester Restaurants to Florida Resorts · 1 óra 17 perc · 29. epizódThis week on Shelling Peas, Chef Ryan Jennings catches up with hospitality pro Evan Pierce. From running events at Max Rochester to launching ButaPub and now representing top…
- Crafting Meaningful Experiences at Seneca Park Zoo with Angela Giuseppetti · 57 perc · 28. epizódIn this episode of Shelling Peas, Chef Ryan Jennings sits down with Angela Giuseppetti, Special Events Manager at the Seneca Park Zoo Society. They dive into the art of event…
- Building Community Through Food & Media with Joe Morrell · 1 óra 5 perc · 27. epizódIn this episode of Shelling Peas, Chef Ryan Jennings sits down with Joe Morrell, Director of Marketing & Sales for the Swan Family of Restaurants and a contributor to City…
- Howie Jacobson: A Lifetime of Bold Moves in Business and Branding · 1 óra 5 perc · 26. epizódA pillar of Rochester’s business community, Howie Jacobson has spent decades shaping brands, taking bold risks, and turning big ideas into reality. In this episode of Shelling…
- Scaling a Plant-Based Parmesan with Ryan Steenberg of Panacheeza · 49 perc · 25. epizódIn this episode of Shelling Peas, Chef Ryan Jennings continues the food innovation conversation with Ryan Steenberg, co-founder of Panacheeza. Last week, Janessa Steenberg…
- Fermentation and Food Innovation with Ali Lawrence of Spirit & Abundance · 44 perc · 24. epizódJoin Chefs Ryan Jennings and Ali Lawrence for a plant-powered crossover, as they dive into the art of fermentation, the rise of vegan cuisine, and the challenges and rewards of…
- Talking Community and Culture with Leah Stacy of City Magazine · 1 óra 9 perc · 23. epizódIn this episode of Shelling Peas, Chef Ryan Jennings chats with Leah Stacy, Editor-in-Chief of City Magazine, formerly known as Rochester City Newspaper. Leah shares her…
- Mark Cupolo on Building Restaurants, Mentoring Chefs, and Embracing Change · 1 óra 9 perc · 22. epizódIn this episode of Shelling Peas, Chef Ryan Jennings catches up with longtime friend, Mark Cupolo, the chef-owner behind beloved Rochester institutions Rocco and Rella. Together…
- Catching Up With Cliff Palmore: Food, Family and The Art of Hospitality · 59 perc · 21. epizódIn this heartfelt episode of Shelling Peas, Chef Ryan Jennings reconnects with his old friend, Cliff Palmore, a seasoned wine professional and hospitality veteran. The two…
- Ana Northrop on Her Culinary Journey and Leadership at Leonore's · 53 perc · 20. epizódIn this episode of Shelling Peas, Chef Ryan Jennings interviews Chef Ana Northrop, of Leonore's, part of the Swan family of restaurants in Rochester, NY. Anna shares her culinary…
- In Case You Missed It: Dr. Michael Greger on the Life-Saving Power of Plants · 1 óra 2 perc · 19. epizódThis week on Shelling Peas, we’re revisiting one of our most exciting and impactful episodes of 2024. Early on in his podcasting journey, Chef Ryan Jennings had the opportunity…
- Rick Rainey on Building Forge Cellars and the Magic of Finger Lakes Wine · 1 óra 8 perc · 18. epizódIn this week’s episode of Shelling Peas, Chef Ryan Jennings sits down with Rick Rainey, managing partner of Forge Cellars—one of the most celebrated wineries in the Finger Lakes…
- Building a Culinary Legacy with Chef Sean O'Donnell · 1 óra 3 perc · 17. epizódIn this episode of Shelling Peas, host Chef Ryan Jennings longtime friend and culinary collaborator, Chef Sean O'Donnell, to the show. They reminisce about their early days…
- Keep It Rollin: Passion, Perseverance, and Sushi Success with Maria Whitney · 56 perc · 16. epizódIn this episode of Shelling Peas, Chef Ryan Jennings welcomes Maria Whitney, chef and owner of Keep It Rollin' Sushi. Maria shares her journey in the food industry, starting from…
- Lessons in Leadership and Hospitality from Jon Swan · 1 óra 6 perc · 15. epizódIn this episode of Shelling Peas, Jon Swan, the visionary behind the Swan Family of Restaurants in Rochester, New York, joins host Chef Ryan Jennings for a conversation about his…
- Nourishing the Next Generation with FoodNerd's Sharon Cryan · 1 óra 0 perc · 14. epizódIn this inspiring episode of Shelling Peas, Chef Ryan Jennings sits down with Sharon Cryan, CEO and founder of FoodNerd, to discuss her journey from attorney to entrepreneur…
- Navigating the Highs and Lows of the Restaurant Industry with Neil Doran · 1 óra 10 perc · 13. epizódIn this week's episode of 'Shelling Peas,' Chef Ryan Jennings sits down with Neil Doran, a seasoned restaurant and hospitality expert. They reminisce about their shared…
